{"id":7606,"date":"2020-02-05T11:13:01","date_gmt":"2020-02-05T16:13:01","guid":{"rendered":"https:\/\/briwebapp.net\/cfgxfm\/?p=7606"},"modified":"2020-02-05T12:51:02","modified_gmt":"2020-02-05T17:51:02","slug":"12-of-the-hottest-food-trend-predictions-for-2020","status":"publish","type":"post","link":"https:\/\/briwebapp.net\/cfgxfm\/blogs\/middays\/2020\/02\/12-of-the-hottest-food-trend-predictions-for-2020\/","title":{"rendered":"12 Of The Hottest Food Trend Predictions For 2020"},"content":{"rendered":"<p>Where there&#8217;s people, there&#8217;s food and where there&#8217;s food, there&#8217;s bound to be a favorite; a trendy food that sweeps the country, the nation; maybe even has global impact? Do you have a mirrorball as to what the next big things is going to be?<!--more--><br \/>\nThe link below is the &#8220;12 Hottest Food Trends We&#8217;ll Be Devouring in 2020&#8221; from the Food Network. They say one big trend will see more Canadians than ever broadening our menus so we&#8217;re fully using up leftovers &amp; food scraps.<br \/>\nI call it everything but the apple core&#8230;..<\/p>\n<p>Click\u00a0\u00a0<a href=\"https:\/\/www.foodnetwork.ca\/fun-with-food\/photos\/hottest-food-trends-of-2020\/#!2020-food-trends-eliminate-food-waste\">FOOD\u00a0\u00a0\u00a0<\/a><\/p>\n<p>for\u00a0the &#8220;12 Hottest Food Trends We&#8217;ll Be Devouring in 2020&#8221;<\/p>\n","protected":false},"excerpt":{"rendered":"Where there&#8217;s people, there&#8217;s food and where there&#8217;s food, there&#8217;s bound to be a favorite; a trendy food that sweeps the country, the nation; maybe even has global impact? Do you have a mirrorball as to what the next big things is going to be?","protected":false},"author":32,"featured_media":7607,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"featured_img_display":"Yes","footnotes":""},"categories":[17],"tags":[],"class_list":["post-7606","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-middays"],"publishpress_future_action":{"enabled":false,"date":"2026-04-22 22:12:02","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"react_link":"https:\/\/foxfm.com\/blogs\/middays\/2020\/02\/12-of-the-hottest-food-trend-predictions-for-2020\/","_links":{"self":[{"href":"https:\/\/briwebapp.net\/cfgxfm\/wp-json\/wp\/v2\/posts\/7606","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/briwebapp.net\/cfgxfm\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/briwebapp.net\/cfgxfm\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/briwebapp.net\/cfgxfm\/wp-json\/wp\/v2\/users\/32"}],"replies":[{"embeddable":true,"href":"https:\/\/briwebapp.net\/cfgxfm\/wp-json\/wp\/v2\/comments?post=7606"}],"version-history":[{"count":1,"href":"https:\/\/briwebapp.net\/cfgxfm\/wp-json\/wp\/v2\/posts\/7606\/revisions"}],"predecessor-version":[{"id":7608,"href":"https:\/\/briwebapp.net\/cfgxfm\/wp-json\/wp\/v2\/posts\/7606\/revisions\/7608"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/briwebapp.net\/cfgxfm\/wp-json\/wp\/v2\/media\/7607"}],"wp:attachment":[{"href":"https:\/\/briwebapp.net\/cfgxfm\/wp-json\/wp\/v2\/media?parent=7606"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/briwebapp.net\/cfgxfm\/wp-json\/wp\/v2\/categories?post=7606"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/briwebapp.net\/cfgxfm\/wp-json\/wp\/v2\/tags?post=7606"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}